Courses

UCC COFFEE ACADEMY
PHILIPPINES

FUNDAMENTAL COFFEE TRAIL (JUNE 22, 2026)

Every cup of finely crafted coffee begins at the farm. Learn about the farmers who cultivate quality coffee beans and the artisans who transform them into a perfect brew. Discover...

5,000

CAFÉ START UP ESSENTIALS (JUNE 23, 2026)

Learn the key factors involved in creating a successful café concept, from menu development, costing, and pricing to design, layout, inventory management, local marketing, and financial review. This course is...

5,000

INTERPRETIVE ARTISAN BREWING WITH HIGHER EDUCATION (JULY 24-25, 2026)

Third Wave and alternative brewing methods are an increasingly popular part of the specialty coffee scene. In this informative class, students will explore the science and logic behind brewing devices...

12,500

COFFEE SENSORY AND CUPPING PROTOCOLS (JUNE 24-25, 2026)

Train your senses to recognize coffee aromas and flavors. This hands-on cupping workshop builds sensory awareness and helps you master coffee attribute identification.

6,500

COFFEE ROASTING AND PROFILING WITH BASIC SENSORY (JUNE 16-17, 2026)

Learn the fundamentals of flavor development through coffee processing, green bean sorting, and responsible roasting. Gain hands-on experience in defect sorting, roast profiling, and monitoring rate of rise (RoR). Roast...

20,000

COFFEE ROASTING AND PROFILING WITH BASIC SENSORY (JUNE 29-30, 2026)

Learn the fundamentals of flavor development through coffee processing, green bean sorting, and responsible roasting. Gain hands-on experience in defect sorting, roast profiling, and monitoring rate of rise (RoR). Roast...

20,000

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FUNDAMENTAL ESPRESSO AND BARISTA ROUTINE (JUNE 15, 2026)

FUNDAMENTAL ESPRESSO AND BARISTA ROUTINE (JUNE 15, 2026)

Covers theory and lectures in the first half of the day. In the afternoon, the focus shifts to grinder calibration and espresso machines—their parts, uses, and a demonstration on how...

Original price was: ₱10,000.Current price is: ₱7,000.

Enhance user experience with Advanced Tabs, allowing seamless content navigation. Organize information efficiently while keeping the interface clean and interactive. Perfect for FAQs, product details, or multi-section content.

"Advance Espresso and Barista Routine" is PREREQUISITE for this course.

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INTRO TO LATTE ART POURING (JUNE 20, 2026)

INTRO TO LATTE ART POURING (JUNE 20, 2026)

PRE-REQUISITE: FUNDAMENTAL ESPRESSO AND BARISTA ROUTINE AND ADVANCE ESPRESSO AND BARISTA ROUTINE This interactive module covers everything related to latte art — from understanding how milk proteins and fats work...

Original price was: ₱10,000.Current price is: ₱5,000.

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