COMPRHENSIVE BARISTA COURSE
These courses cover a wide range of topics in the coffee industry, providing valuable knowledge and hands-on experience for enthusiasts and professionals alike
Fundamenatal Coffee Trail (free course) - 2,800
Fundamental Coffee Trail – Seed to your brew Every cup of finely made coffee begins from the crop. Learn about the farmers who grow the perfect coffee bean and the craftsmen behind a good cup of brewed coffee. Discover the concepts of harvesting, post-harvest processing, sorting and grading quality coffee beans. This course will demonstrate introducing methods of brewing.
Espresso and Barista Academic Workshop 3 day - 16k
A theoretical journey of making a good espresso It’s a hands-on training on: -How to pull a good espresso -Proper milk steaming and pouring -Familiarity with Espresso Machine -Familiarity with Espresso Grinders and Routine -Machine & Station Management (opening & closing procedures) and a lot more -Includes workshop on handling grinders, espresso products, dosing, brewing -Onsite evaluation of beverages prepared
Interpretive Artisan Brewing Workshop 3 days 11,500
3rd Wave and Alternative brewing methods are becoming an increasingly popular part of the speciality coffee scene. In this informative class, students will be taught the science and logic of brewing gadgets such as siphon, aero press, hand drip and percolator. This module is the perfect starting point for baristas, café managers and owners. The course includes hands-on workshops and tasting sessions.