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BEGIN:VEVENT
UID:b73c247a58929bc12f3314d7a3a5aa53@ucccoffeeacademy.ph
SUMMARY:COFFEE ROAST PROFILING (CEP)
DESCRIPTION:CONTINUED EDUCATIONAL PROGRAM\nCourse Description:\nPractice an
 d application of roasting routine and heat management skills to achieve the
  4 popular coffee roast profile.\n\nObjective:\nTo allow UCC students to co
 ntinue to practice roasting after their Processing Coffee Flavors course. T
 o be able to create and understand roast profiles by implementing various c
 harge temperature\, heat management\, roast development time and station ma
 nagement.\nRequired Pre-requisite:\nProcessing Coffee Flavors and Roasting 
 Workshop with Sensory and Introduction to Cupping
LOCATION:Array
DTSTAMP:20260421T115758Z
DTSTART:20230909T010000Z
DTEND:20260421T070000Z
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